Sharon Breitenberg

Interests: Travel, food anthropology, street food, sustainable agriculture, and food photography

Sharon Breitenberg is a gastronomic explorer who has journeyed to more than 50 countries, diving into local food scenes and uncovering culinary treasures. With a background in food anthropology, she provides a compelling and fresh perspective to Food Fluff, infusing her passion for food and culture into her contributions.

Articles By This Author

Rhubarb Revival: Savory Sides and Sweet Surprises
Unusual Flavors Plant-Based Foods

Rhubarb Revival: Savory Sides and Sweet Surprises

Embark on a culinary adventure with Rhubarb Revival! Dive into our blog for savory twists and sweet delights, where rhubarb transforms dishes with its unique zing. Get creative with Rhubarbeque sauce, master a tangy mustard dip, whip up refreshing sorbet, and more. Plus, test your rhubarb prowess with our fun quiz! 🍽️🌿

Discovering the Unexplored: Cooking with Jackfruit Beyond the Vegan Pulled Pork
Exotic Fruits Plant-Based Foods Protein Alternatives

Discovering the Unexplored: Cooking with Jackfruit Beyond the Vegan Pulled Pork

Embark on a culinary journey with jackfruit! From global savory dishes to luscious desserts and even fermented delights, this blog post is your ultimate guide. Dive into easy recipes like jackfruit curry, savor unique ice cream, and master cooking its seeds. Join our community poll and test your jackfruit prowess with our quiz. Plus, find the best tools for your kitchen adventures. Get ready to elevate your taste buds with these jackfruit creations!

Unearth the Mystery: What Does Uranium Taste Like and Why Would You Want to Know?
Curious Tastes

Unearth the Mystery: What Does Uranium Taste Like and Why Would You Want to Know?

Dive into the enigma of uranium's taste in our latest blog post. We debunk myths, explore hypothetical flavors, and reveal the aftermath of uranium ingestion. Uncover the risks and satiate your curiosity about this dangerous element.

A Dive into the World of Exotic Fruits: Discovering the Tastes of Lychee, Dragon Fruit, and Goji Berry
Exotic Fruits

A Dive into the World of Exotic Fruits: Discovering the Tastes of Lychee, Dragon Fruit, and Goji Berry

Dive into exotic fruits & uncover the flavors of lychee, dragon fruit, & goji berry! Explore unique tastes, health benefits, & recipes to bring tropical paradise to your plate. #ExoticFruitsAdventure

Zaatar, Rhubarb, and Taro: Delving into the World of Unusual Plant-Based Foods
Plant-Based Foods Unusual Flavors Tasty Condiments

Zaatar, Rhubarb, and Taro: Delving into the World of Unusual Plant-Based Foods

Explore the world of unusual plant-based foods with zaatar, rhubarb, and taro. Discover their unique flavors, health benefits, and how to incorporate them into your cooking for a culinary adventure.

Going Rogue: A Dive into the World of Unusual Flavors with Elderflower, Chia Seeds, and Spirulina
Unusual Flavors

Going Rogue: A Dive into the World of Unusual Flavors with Elderflower, Chia Seeds, and Spirulina

Dive into unusual flavors with elderflower, chia seeds, & spirulina! Explore their unique tastes, health benefits, & recipes. Get tips to incorporate these ingredients & embrace new culinary adventures.