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🍀 Homemade Irish Cream Recipe 🍀

Learn how to make homemade Irish cream with this easy recipe from Food Fluff. Combine heavy cream, sweetened condensed milk, Irish whiskey, and more for a delicious treat!

Homemade Irish Cream

You will need:

  • heavy cream1 cup heavy cream
  • sweetened condensed milk1 can sweetened condensed milk (14 oz)
  • Irish whiskey1 2/3 cups Irish whiskey
  • instant coffee granules1 teaspoon instant coffee granules
  • chocolate syrup2 tablespoons chocolate syrup
  • vanilla extract1 teaspoon vanilla extract
  • almond extract1 teaspoon almond extract


  1. Start by combining the heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract in a blender.
  2. Blend on high for 20 to 30 seconds until the mixture is well combined.
  3. Pour the mixture into an airtight container and store in the refrigerator for up to 2 weeks.
  4. Shake well before serving. Enjoy your homemade Irish Cream!


You can adjust the amount of whiskey to taste. If you prefer a non-alcoholic version, simply omit the whiskey.

Embark on a culinary journey to the Emerald Isle with our homemade Irish Cream recipe. This delightful concoction is a testament to the rich, creamy flavors of Ireland, a country known for its dairy products and, of course, its whiskey. Our recipe combines these two elements to create a drink that is both indulgent and warming, perfect for those cozy nights in.

As you blend the ingredients together, you'll create a symphony of flavors. The full-bodied creaminess of the heavy cream and sweetened condensed milk, the robust kick of Irish whiskey, the subtle bitterness of instant coffee, and the sweet notes of chocolate syrup, vanilla extract, and almond extract all come together to create a drink that is truly more than the sum of its parts.

But the magic doesn't stop there. Once you've made your Irish Cream, you can use it in a variety of ways. Try adding it to your coffee for a luxurious twist, using it as a creamer for your hot chocolate, or even incorporating it into your baking for a boozy dessert. The possibilities are endless with this versatile recipe.

For those who prefer a non-alcoholic version, you can simply omit the whiskey. This will still give you a delicious, creamy drink that you can enjoy anytime. If you're looking for more non-alcoholic drink recipes, check out these healthy and low-calorie alternatives to your favorite drinks or these cream-based mocktail recipes for a holiday party.

For those who want to delve deeper into the world of Irish flavors, we recommend reading our article on unraveling the flavors of Irish Cream and Shamrock Shakes. This will give you a deeper understanding of the rich culinary heritage of Ireland and inspire you to explore more of its delicious dishes and drinks.

So, what are you waiting for? Start blending and enjoy your very own homemade Irish Cream. Sláinte!